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This spicy amber infusion of Rooibos, cinnamon and aniseed is an artisan take on a traditional Chai. With a hint of orange, this stimulating sweet blend will awaken your senses.
Rooibos*, Raisins*, Natural Flavours, Orange Peels*, Apple Bits*, Cinnamon*, Coconut Slices*, Fennel*, Aniseed*, Cardamom*, Black Pepper* and Cloves*.
Revives, stimulates and calms your spirit and helps to satisfy a sweet tooth.
Serve: Add one teaspoon of tea per cup of your preferred milk and bring to the boil, add a teaspoon of organic honey, and brew to your own personal preference to capture this spice tea’s authentic taste. Alternatively, serve straight red or with a splash milk.
1 teaspoon per cup
Brewing Temperature: 100°C
Brewing Time: 5 Minutes
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