These homemade Vegan Fruit Jellies are a fun healthy treat for little kids and adults. Made from the natural goodness of freeze dried raspberry powder and our Berry Cassis Tea.


20g Storm&India Berry Cassis 
500ml boiling water
10g Raspberry Powder
3 Tbsp Agar Agar flakes


1. Pour the boiling water over the Berry Cassis and raspberry powder, stir and leave to steep for 20 minutes.
2. Strain the tea into a pot, add the agar agar and whisk to combine. Heat to simmer and simmer for 6 minutes, stirring every minute or so.
3. Remove from the heat and pour the jelly into silicone molds.
4. Place into the refrigerator until set.

*You do not need silicone molds for this recipe, the jellies can be set in a container and sliced into children’s bite-sized pieces.