This spiced black tea is a delectable medley of flavours with fragrant toasted coconut, warming ginger and cinnamon. Calming and alluring, this delicious brew stimulates the senses and satisfies a sweet craving. Heavenly indulgent, it transports us in dreams to a far away Caribbean island.
Premium organic spices and nuts, and the finest tea are held delicately in our bespoke stainless steel tea tins. These are designed to store our tea and keep its full aromatic flavour. Our tea tins are made from food grade stainless steel, please refill.
HOW TO INFUSE
SERVE - Straight black or with a splash of plant-based milk such as coconut or almond. Sweeten with a dollop of honey or maple.
DRINK ME ICED - Brew straight black and pour over ice, add a splash of plant-based coconut milk and a dollop of maple.
DRINK ME WARM - Infuse straight black, add maple or honey to taste and reduce over a low heat. Gently steam plant-based milk such as coconut or almond, being careful not to boil the milk. Add milk to the chai brew and enjoy. Coming soon - read more about how to brew the perfect warming chai latte in our blog.
CHAI MILK - Add 2 teaspoons of tea per cup of almond, coconut or soy milk and bring to a gentle simmer. Add 1 teaspoon of artisan honey and brew to your own personal preference to extract the alluring taste of this delicious chai.
MEASURE - 1 teaspoon per cup BREWING TEMPERATURE - 100°C
BREWING TIME - 3 minutes
Organic Black Tea*, Ginger Bits*, Cinnamon*, Natural Flavour and Coconut Strips*. *Certified Organic Contains Caffeine
A sweet and spicy blend, containing polyphenol rich black tea, ginger and cinnamon to help warm and uplift your spirit.
CHINESE OOLONG - black tea is rich in polyphenols (a type of antioxidant) which support the reduction of inflammation.
WARMING SPICES - Ginger and cinnamon work together to boost circulation and promote feelings of warmth.
BioGro New Zealand Certified Organic Vegan Plant-based